Where For Art Thou Roadshow?

November 18th, 2009

You know, it’s funny how the Innovation Roadshow is so much like the holidays. We spend all year thinking about it, and planning for it. The month beforehand is a crunch of last minute changes, shopping, cooking, baking, planning and wrapping (well, packing).

And then, in a day, it’s all over.

Well, not totally. There’s the follow-up. The sample requests, the information requests, the surveys, the unpacking and the webinars.

But as I finish that up this week, I have to admit that I am a little sad.

David Michael Flavors 2009 Innovations Roadshow

David Michael Flavors 2009 Innovations Roadshow - Food SamplesEven with all of the extra work that goes into it, the Roadshow is really fun. (Which, I hope, means that it’s even more fun for those who attend!) I really had a great time this year, catching up with old clients, and meeting new ones. I love the chance to interact with everyone that I typically only “see” through email and phone calls.

And then there’s the food – Pie Pops, Mini-Meatloaf Cupcakes, Peanut Butter Plantain Poppers and Lucuma Ice Cream Novelties. And that’s only a few of the almost 30 items we featured this year! (Read about a few more in this article from Philadelphia City Paper.)

It will be odd next week, when we don’t speak about the Roadshow much – but then in just a month’s time, we’ll start the process all over again for 2010!

If you have any questions about the Roadshow and the products that we showed, be sure to contact your account manager, or drop me an email! To see photos, or learn more, click here.

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